In 1964, after graduating as a chemical engineering student at Cornell,
Todd Simpson tasted a cup of coffee created with a liquid concentrate
made by an ancient Peruvian process.
Inspired, he developed and patented The Toddy, a cold brew system that creates a superior-tasting cup of STEAMING HOT coffee. And, with 67% less acid than hot brewed coffee, making it easier on sensitive stomachs.
Toddy Cold Brew System
Toddy's exclusive cold-water brewing process extracts the natural, delicious flavors of coffee and tea yet leaves behind undesirable bitter acids and oils resulting in a bold, super-smooth taste that's easier on the stomach. Toddy can be made one cup at a time - served steaming hot or iced cold, and at the strength you prefer.
The system comes with a brew bucket with handle, glass carafe, brew filter and rubber stopper.
The system comes with a brew bucket with handle, glass carafe, brew filter and rubber stopper.
$
79.80
Brew Filters - 2pc Pack
The brew filters are long lasting and requires only simple rinsing under tap water and then left to dry.
$
8.80
Rubber Stopper - 2pc
Replacement stoppers for the toddy cold brew system.
$
6.80
Always wanted to know how guys like Seattle's Best Coffee, Starbucks and more brew their ice coffee base? Watch the video...
